Overview
Menu
1. Set menu(0)
2. Food (68)
3. Drink(24)
4. Lunch(18)
5. Photos(84)
Photos734
Reviews137
1. Reviews(137)
2. Average and distribution
Map
1. Map
2. Nearby restaurants

Local Ingredients like Rokubaku Kurobuta and Fresh Seafood from Kojima!

Experience our traditional 'Miso Oden' and a variety of dishes featuring fresh seafood from Kinko Bay and premium Rokubaku Kurobuta shabu-shabu. Our extensive menu includes skewers of Satsuma red chic
...ken and many other delightful dishes. Our staff is looking forward to welcoming you!

Specialities

Food

Kagoshima Six White Black Pork

Food

Satsuma Regional Cuisine

Food

The title "名物みそおでん" translates to "Famous Miso Oden."

Service

"The Taste of My Beloved at Home♪"

Photos

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Review？

esuyamaTokyo

Review 252resultsFollowers 409people

The Best Izakaya Near Kagoshima Cent...

I visited on a Wednesday in mid-August, after 5:30 PM. I made a reservation by phone earli...View details

2024/08 visited

1 time
竜海Saitama

Review 1,285resultsFollowers 1,276people

Enjoy traditional Satsuma cuisine.

The restaurant name is "Wakana". I searched for a place where I could enjoy Satsuma's loc...View details

2024/05 visited

1 time
大阪めんま

Review 3,634resultsFollowers 2,045people

A popular local cuisine restaurant o...

A long-established regional cuisine restaurant located in Tenmonkan, Kagoshima City, Kagos...View details

2023/11 visited

1 time

View more reviews （137）

Restaurant information

Details

Restaurant name	Wakana Chuo Eki Higashiguchi Ten（Wakana Chuo Eki Higashiguchi Ten）
Categories	Izakaya (Tavern), Shabu shabu (Japanese hotpot), Tonkatsu (Pork cutlet)
Phone number (for reservation and inquiry)	050-5590-1610
Reservation availability	Reservations available
Address	鹿児島県鹿児島市中央町4-42 Show larger mapFind nearby restaurants
Transportation	5 minutes walk from Kagoshima Chuo Station 46 meters from Takamibashi.
Opening hours	Tue, Wed, Thu, Fri, Sat, Sun 17:00 - 23:00 L.O. 22:00 Mon Closed ■ 営業時間祝日などの振替営業の場合は営業時間に変更がありますランチはしばらく休業いたします。皆様には大変ご不便をおかけしますがご理解、ご了承の程よろしくお願い致します。
Average price	JPY 4,000 - JPY 4,999
Average price（Based on reviews）	JPY 3,000 - JPY 3,999 View spending breakdown
Payment methods	Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, WAON, iD） QR code payments accepted (PayPay)
Receipt (Qualified simple invoice)	Qualified invoice (receipt) available Registration numberT9340001006722 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.
Service charge & fee	テーブルチャージ330円(大型連休時変動あり。)

Seats/facilities

Number of seats	80 Seats （ 10 seats at the counter, 38 seats at the table, 7 private rooms, 30 seats in the sunken kotatsu style room）
Maximum party size	24people（Seating）
Private rooms	Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people
Private use	Unavailable
Non-smoking/smoking	Non smoking
Parking	Unavailable Please use nearby coin parking.
Space/facilities	Relaxing space,Counter seating,Tatami room,Sunken seating

Feature - Related information

Occasion	Family friendly \|Friends This occasion is recommended by many people.
Family friendly	Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available,Strollers welcome
Website	https://k-wakana.com
The opening day	2012.10.17
Phone number	099-202-0031

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Find Similar Restaurants （Area)

Takamibashi Sta.

Kagoshima

Kagoshima, Minami-Satsuma

Kagoshima

Kagoshima City

Rankings in nearby areas

050-5590-1610

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Food Kagoshima Six White Black Pork

Kagoshima, the top producer of black pork in Japan, has a long history of 400 years. "Kagoshima Black Pork" has unique standards and is trademarked. Only those that meet the following conditions can be called "Kagoshima Black Pork": ● Berkshire breed based on the quality standards of the Japan Pig Breeders Association. ● Pigs that have been fed a diet with 10% to 20% sweet potatoes for more than 60 days. ● Pigs raised by members of the Kagoshima Black Pork Producers Association within Kagoshima Prefecture.

Food Satsuma Regional Cuisine

Kagoshima, nurtured by the warm greenery and sunshine of the southern lands, is known as a treasure trove of food, blessed with high-quality soil and ingredients. The culmination of Kagoshima's history and culture is represented in Satsuma local cuisine, a traditional taste loved by the great figures of the late Edo period.

Food The title "名物みそおでん" translates to "Famous Miso Oden."

This is our specialty. In the southern land of Kagoshima, "Why Oden?" This traditional flavor has been passed down from the previous generation for over 70 years, continuously replenished and inherited. The color is amber, made with white miso. The ingredients are abundantly sourced from Kagoshima. During the winter season, you can enjoy the pride of Kagoshima, the Sakurajima radish, among other delights.

Service"The Taste of My Beloved at Home♪"

Experience the exquisite flavor of carefully selected black pork right in your home! Among the finest Kagoshima black pork, we present the specially selected "Tokusen Kagoshima Rokuhaku Kurobuta." The meat, with its delicate pale pink color, is rich in sweetness and umami. To deliver the meat's natural juiciness, we do not freeze it from the farm until it reaches your table. Please enjoy this uniquely exceptional taste!

Drink	Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits)
Food	Particular about fish

Wakana Chuo Eki Higashiguchi Ten（わかな） - Takamibashi(Izakaya (Tavern))