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I had been looking forward to visiting Boulangerie PELLANT!
They open at 9:00, but I arrived at 8:5...
Open Daily During Golden Week! A Wonderful Boulangerie in Atsuma!
I had been curious about this place for a while, but since they only open during lunch hours, I plan...
I visited this place two weeks in a row.
The baguette was exceptionally delicious, so I wanted to go...
Today, I stopped by here to buy a baguette on my last day before heading home.
Since I arrived as th...
After enjoying soba in Atsuma, I visited this bakery.
I arrived around 1 PM, just as the last custo...
Not just the croissants, the baguettes are delicious too!
I learned about this place from a post by Hoshizukuyo☾⋆。°✩, mentioning a French baker.
I had been e...
I came to Atsuma to try the Hamburg Steak,
so before that, I decided to stop by this bakery for some...
Authentic bread made by a French owner
After enjoying delicious soba with my kids at Edo Soba Maruno, we quickly headed to this bakery near...
French baker Thomas and Tamaho Pelon from Tomakomai lived in France with their children, but had a s...
I visited the shop of Mr. Thomas Peron for the first time.
I think I'll easily remember 'Toma Peron'...
I stopped by while on a drive and was pleasantly surprised by the quality of the bread.
The baguette...
Restaurant name |
Boulangerie PELLANT(Boulangerie PELLANT)
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Categories | Bread |
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Reservation availability |
Reservations unavailable |
Address |
北海道勇払郡厚真町本町2 |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments accepted (au PAY) |
Number of seats |
( In-store sales only) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Available Back of restaurant |
Occasion |
This occasion is recommended by many people. |
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Location |
A house restaurant |
Family friendly |
Children welcome |
The opening day |
2024.9.15 |
Remarks |
Winter break from December 16 to the end of March 2025. |
The croissant and pistachio & chocolate bread, which are said to be popular, are delightful. Unlike ...