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Grand Opening on April 27, 2017! A New Sensation with Premium Hida Beef Steak and a Fusion of Japanese and Italian Cuisine!
The Tabelog Award 2025 Bronze winner
A Hidden Gem for Food Lovers in the Outskirts of Takayama City! Reservations Required for Lunch and Dinner! The Owner Uses Natural Ingredients for a Unique Dining Experience!
Experience the Finest Hida Beef Steak in a Comfortable Atmosphere, Available for Just Two Groups a Day. We Only Serve A5 Grade Hida Beef.