Review list : Hirata Ya Hosenjimae Ten

平日の夜に訪問

中野坂上の駅から徒歩5min程度

店内は天井が少々高く、テーブル席は座席間の間隔が少し広めなので会話し易い

つまみの種類は多くはないものの、ひとつひとつがとても美味し...

この日は家族で予約して伺いましたが、引っ切り無しの来店で常に満席でした。

家族で来たときは食べたいものを食べたいだけ。生ビールからスタートして、明太子炙り、旬のオススメから生しらすの酢の物、白子...

平日の夜に夫婦で行きました！
予約なしで並ばずにはいれましたが、その後に来たお客さんは、予約で満席とのことで入れていませんでしたので、予約して行った方が良さそうです。
中野坂上周辺にはそのほかに2...

久しぶりに坂上飲み
宝仙寺前の「魚の平田屋」さん
この前アド街に出てたかな

飛び込みで運良くインして
ハイボールスタート

お通しは
アサリの茶碗蒸し

身もたっぷりな"金目鯛か...

店内の魚くささがすごい( '-' 鮭 )з
InstagramやTikTokでよく投稿されてるけど期待してたほど良くはなかったな〜…
マグロとカンパチの刺身は分厚かったし、ポテトサラダはほぼ玉子(...

I have visited another branch of Hirata Ya before, but this time I enjoyed food and drinks at the Ho...

• Assorted Sashimi Platter for 2
• Low Temperature Liver Sashimi

I've been curious about this local...

Everything was delicious, but the sashimi was particularly amazing.
It's located about a 6-minute w...

The fish is the main attraction, but there are plenty of other dishes on the menu, making for a well...

I had just over JPY 6000 including two drinks.
Great cost performance.

The hall staff was not very ...

さくっとご飯兼飲みという感じで伺いました。

旬のオススメからイカの塩から白造り、納豆磯辺揚げ、サバ味噌、明太子入りふわふわ卵焼き、真鯛天ぷら、生ボタン海老を注文。

特旬刺盛りを思わず二回注...

I made a reservation for Friday and used the restaurant!
The place was bustling, and I was glad I m...

On this day, there were seafood options that aren’t usually on the menu, so I ended up ordering a se...

A great place for light drinks while enjoying sushi.
I appreciate that they accept PayPay.
Since i...

I had a strong craving for seafood, so I decided to visit.

I enjoyed the recommended three-item eve...

You can really feel the effort they put in, making it a comfortable place to spend time!

#Nakano-Sa...

After the New Year, I headed to Hirata Ya to relieve the stress of work. I ordered a variety of wint...

I usually order from the seasonal recommendations, sticking to the stable options that are mid-range...

The menu posted on the wall features many tempting options.
It's a seafood izakaya that offers grea...

I inquired about the contents of the sashimi platter of three types, and they mentioned a wide varie...