Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
After visiting Honmonji to watch the palanquin parade, I stopped by this restaurant for th...View details
2025/01 visited
1 time
We made a reservation for Saturday at 6 PM and the place was packed with families. This ti...View details
2022/04 visited
1 time
Yakitori-ju Lunch for JPY 1000. I added 2 pieces of Chicken Nanban for JPY 300. A reliab...View details
2021/10 visited
2 times
Restaurant name |
Yakitori to Unagi no Mise Sumire Ikegami Ten(Yakitori to Unagi no Mise Sumire Ikegami Ten)
|
---|---|
Categories | Yakitori (Grilled chicken skewers), Izakaya (Tavern), Unagi (Eel) |
Phone number (for reservation and inquiry) |
03-5747-4629 |
Reservation availability |
Reservations available |
Address |
東京都大田区池上6-1-3 三信池上ビル 1F |
Transportation |
1 minute walk from Ikegami Station on the Tokyu Ikegami Line 134 meters from Ikegami. |
Opening hours |
|
Average price |
JPY 3,000 - JPY 3,999 JPY 2,000 - JPY 2,999 |
Average price(Based on reviews) |
JPY 2,000 - JPY 2,999 - JPY 999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay, au PAY) |
Number of seats |
64 Seats |
---|---|
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Non smoking Smoking area available. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Sofa seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Website | |
The opening day |
2013.10.24 |
Remarks |
■Delivery (Demaekan) |
Restaurant highlights |
Yakitoreya Sumire is reopening on April 24th as Sumire, a cozy spot for yakitori and unagi!
At night, we serve up fresh, hand-skewered yakitori made from Ooyama chicken and seasonal veggies, perfectly seasoned and grilled to highlight each ingredient's unique qualities. With five different s
...auces brushed on each skewer, we take the time to ensure the smoky flavor from the charcoal and the juiciness of the chicken, along with the deliciousness of the veggies, really shine through.
During the day, dig into our delicious unaju starting at just 1,600 yen, featuring generous portions of grilled eel, chicken, and our signature yakitori. It's a satisfying lineup that hits the spot!