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Last updated : 2018/10/01

Food menu

(Price excluding tax)

Amuse et entree

Snacks and Appetizers

Specialty Sea Urchin Pudding

Specialty Sea Urchin Pudding

JPY 400

A dish that's almost always ordered by our customers!

Grilled New Pacific Saury with Liver Mousse

JPY 1,200

The grilled New Pacific saury is lightly charred to enhance its flavor. Enjoy it with a rich liver mousse, dipped in soy sauce for an extra kick!

Hokkaido Konbumori Oysters Steamed in White Wine with Celery Root Cream

JPY 800

Enjoy creamy, plump oysters cooked to perfection!

Duck and Chestnut Pork Pâté en Croûte

Duck and Chestnut Pork Pâté en Croûte

JPY 1,280

<strong>Our Most Popular Menu Item!</strong><br>Enjoy the hearty meatiness that's simply irresistible!

Lobster Ravioli

JPY 1,800

We wrapped succulent lobster in a silky dough that's a delight to savor.

Carrot Rape and Brussels Sprouts Fritters

JPY 600

A salad of Tokyo carrots paired with crispy fried Brussels sprouts.

Cheese

JPY 1,000

Perfect as a sidekick to your wine!

Plat

Aichi Prefecture Quail Dome Style

JPY 2,380

This dish features a whole fresh quail stuffed to perfection.

Tokyo Beef Top Sirloin Steak

Tokyo Beef Top Sirloin Steak

JPY 3,500

Tokyo Beef. You can only taste it here!

Grilled BBC Pork from France

Grilled BBC Pork from France

JPY 3,200

Packed with Omega-3, known for its health and beauty benefits, this pork is juicy and tender.

Confit of Bone-In Young Chicken

JPY 1,500

Think confit is dry? We highly recommend giving this a try! The skin is crispy, while the meat is juicy and tender.

New Pacific Saury Confit with Tokyo Tomato Fondue and Ravigote

JPY 1,850

Slow-cooked at low temperatures... and yes, you can enjoy every bit of it, bones included!

New Pacific Saury Confit with Tokyo Tomato Fondue and Ravigote

JPY 1,850

Slow-cooked at low temperatures... and yes, you can enjoy every bit of it, bones included!

Tokachi Matured Beef Salsiccia

JPY 1,800

Made with matured beef from Erezou in Obihiro, this fresh sausage is a true delight!

Rissot et pasta

Rissot and Pasta

Golden Spaghetti with Fresh Sea Urchin

JPY 2,200

Rich pasta made with soupe de poisson

Japan's Best Egg Carbonara

JPY 1,800

The eggs are just too delicious!

Whole Blue Crab in Tomato Cream

JPY 1,800

Today's Risotto

JPY 1,000

Dessert/Cafe

Smooth Bitter Pudding

Smooth Bitter Pudding

JPY 550

Marron Tiramisu and Fondant Chocolat

JPY 900

Mascarpone Affogato

JPY 770

Pumpkin Gateau

Pumpkin Gateau

JPY 700

Coffee, Tea, Espresso

Dessert Set JPY 100 / A la carte JPY 500

Tokyo Fresh Herbal Tea

Dessert Set JPY 150 / A la carte JPY 700

Restaurant information

Details

Restaurant name
Latelier chouchou(Latelier chouchou)
Categories French, Wine bar, Bistro
Phone number (for reservation and inquiry)

03-3429-5889

Reservation availability

Reservations available

Address

東京都世田谷区桜3-8-16 ユートピアハイツ 1F

Transportation

15 minutes walk from Kamimachi Station on the Setagaya Line 20 minutes walk from Sakurashinmachi Station on the Denentoshi Line 30 seconds walk from Nodaiichikomae Station on the Tokyu Bus

941 meters from Kamimachi.

Opening hours
  • Mon, Tue, Thu, Fri

    • 11:30 - 15:00
    • 18:00 - 21:00
  • Sat, Sun, Public Holiday

    • 12:00 - 15:00
    • 17:00 - 21:00
  • Wed

    • Closed
Average price

JPY 6,000 - JPY 7,999

JPY 2,000 - JPY 2,999

Average price(Based on reviews)
Payment methods

Credit card accepted

(VISA, Master, AMEX)

Electronic money not accepted

Service charge & fee

500円

Seats/facilities

Number of seats

10 Seats

( 7 seats at the counter)

Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Parking available within 2 minutes walk

Space/facilities

Stylish space,Relaxing space,Spacious seating,Counter seating,Open terrace,Wheelchair accessible

Menu

Drink

Wine,Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

Solo dining friendly

This occasion is recommended by many people.

Location

Hideout

Service

Take-out

Dress code

Sandals and tank tops are not allowed.

Website

https://ja-jp.facebook.com/%E3%82%A2%E3%83%88%E3%83%AA%E3%82%A8-%E3%82%B7%E3%83%A5%E3%82%B7%E3%83%A5-487934938081035/

The opening day

2016.4.9

Restaurant highlights

Just 3 Minutes from Yotsuya San-chome Station! A Hidden French Restaurant Featuring Seasonal Tokyo Vegetables and Tokachi Pork!

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