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Menu : Shabu Shabu × Izakaya Uechabe

Last updated : 2024/04/11

Food menu

(Price including tax)

Uechabe Shabu-Shabu

Enjoy it with our rich, homemade dashi broth!

Meat (with Green Onion, Mizuna, and Wakame)

Brand Pork 100g JPY 880
Pork Belly & Loin (per serving) JPY 880
Premium Beef Sirloin 120g JPY 1200

Seafood (with Green Onion, Mizuna, and Wakame)

Our seafood is fresh enough to enjoy as sashimi!

Brilliant Yellowtail Shabu-Shabu - JPY 980 per serving
Firefly Squid Shabu-Shabu - JPY 980 per serving
Blackthroat Seaperch Shabu-Shabu - JPY 1,600 per serving
Oyster Shabu-Shabu - JPY 420 per piece

Vegetables and Tofu

Additional Vegetables (Green onion, Mizuna, Wakame) JPY 600
Lettuce JPY 600
Gokoyama Tofu JPY 620

Dashi Topping

Mentaiko JPY 500
Aosa JPY 500
Nameko Mushrooms JPY 500
Super Spicy Chili Peppers JPY 500

Finale One Serving

Zosui (Rice gruel) JPY 400
Udon (Wheat noodles) JPY 400
Ramen (Noodles) JPY 400

Additional One Serving

Homemade ponzu sauce JPY 100
Grated daikon radish JPY 100
Homemade sesame sauce JPY 100

Sashimi

5 Assorted Sashimi

Single serving JPY 1,190
Double serving JPY 1,980
Triple serving JPY 2,750

Today's Assorted Kombu-Dried Seafood Platter (4 Types)

Single serving: JPY 980
Double serving: JPY 1,660
Triple serving: JPY 2,340

Available for A la carte orders

Nodoguro JPY 1,600
Shiroebi JPY 1,500
Fresh Oyster (1 piece) JPY 440

For other a la carte sashimi options, please ask our staff.

Seasonal Recommendations

Firefly Squid Sashimi

JPY 1,000

Boiled Firefly Squid

JPY 880

Koubako Crab

JPY 2,180

Cod Milt with Ponzu Sauce

JPY 980

Fresh Oysters with Ponzu Sauce

JPY 440

Fried Oysters

JPY 480

Fried Mackerel Pike

JPY 800

Himi Yellowtail Sashimi

JPY 880

Kaburazushi

JPY 880

Genge Kara-age

JPY 800

Grilled Salted Sweet Shrimp

JPY 880

Uechabe Classic

Homemade Chicken Kara-age

JPY 680

Karasumi Salad

JPY 900

Nagaimo French Fries

JPY 660

Choice of Karasumi, Salted Kombu, or Yukari

Crab Cream Croquette

JPY 920

+JPY 580 for an added topping of snow crab.

Potato Salad with Egg Yolk Soy Sauce

JPY 640

+JPY 580 for an added topping of snow crab.

Dashi-Maki Style Omelette

JPY 690

Add cheese, seaweed, or shichimi for just ¥100!

Toyama Snacks

Anbayashi

JPY 580

Miso Dengaku

Deep-Fried Fish Paste

JPY 380

Kombu-Wrapped Fish Cake

JPY 520

Classic Snack

Cucumber with Meat Miso

JPY 380

Mozuku Vinegar

JPY 380

Kombu Senbei

JPY 580

Grilled Edamame

JPY 600

Lotus Root Stuffed and Fried

JPY 680

Monkfish Liver with Ponzu Sauce

JPY 740

Grilled Skate Fin

JPY 720

Blackthroat Seaperch

Seared Sashimi

JPY 1,600

Grilled

JPY 2,880

Simmered Dish

JPY 2,880

Takikomi Rice

JPY 2,980

Clam

Sashimi with Liver

JPY 960

Delicious Simmered Dish

JPY 980

Grilled Kelp

JPY 1,280

Ume Suisho Style

JPY 620

Takikomi Rice

JPY 1,280

White Shrimp

Sashimi

JPY 1,180

Kara-age

JPY 580

Botan Shrimp

Sashimi

JPY 1,200

Salt-Grilled

JPY 1,200

Firefly Squid

Black Sashimi

JPY 620

Okinawa Pickled Fish

JPY 580

Dried

JPY 580

3 Assorted Platter

JPY 980

Genge

Dried Fish

JPY 720

Yellowtail

Salt-Grilled Collar

JPY 1,280

Simmered Fish Collar

JPY 1,280

Grilled Salted Fish Fillet

JPY 960

Simmered Fish Fillet

JPY 960

A5 Wagyu Himi Beef

Grilled Kelp

JPY 1,980

Croquette

JPY 720

Add a burger for just JPY 300!

Menchi Katsu

JPY 720

Add a burger for just JPY 300!

Braised Beef Tendon

JPY 720

Kurobe Meisui Pork

Ginger Pork

JPY 1,200

Oyabe Hinadori

Grilled Kelp

JPY 780

Gokayama Tofu

Chilled Tofu

JPY 640

Agedashi

JPY 780

Seasonal Vegetable Assorted

Grilled or Tempura

Atsugi Shiitake

JPY 680

Eggplant

JPY 580

Shishito Pepper

JPY 620

Tomato

JPY 620

Assorted Pickles

Soy Sauce Pickled Eggplant

JPY 380

Irigoku

JPY 380

Lightly Pickled Vegetables

JPY 480

Red Turnip

JPY 480

To finish off

Freshly Cooked Rice Tomitomi

Plain Rice (JPY 980)
Bai Shellfish (JPY 1,280)
Nodoguro (JPY 2,980)

Grilled Rice Ball

JPY 390

Tororo Kombu + JPY 100
Zuwai Crab + JPY 580
Ikura + JPY 580
Meat Miso + JPY 100
Umeboshi + JPY 100

Miso Soup

JPY 320

Tororo Kombu
Asari Clams
Aosa Sea Lettuce

Noodles

Himi Udon (JPY 990)
Daimon Somen (JPY 880)

Dessert

Strawberry Tempura (JPY 480)
Yuzu Sorbet (JPY 380)
Mini Taiyaki (JPY 220)

Restaurant information

Details

Restaurant name
Shabu Shabu × Izakaya Uechabe
Categories Izakaya (Tavern), Japanese Cuisine, Shabu shabu (Japanese hotpot)
Phone number (for reservation and inquiry)

050-5590-2190

Reservation availability

Reservations available

Address

東京都渋谷区道玄坂2-9-2 ブルマン正実ビル 3F

Transportation

2 minutes walk from Hachiko-mae Shibuya Station 30 seconds walk from Mark City Inokashira Line 295m from Shibuya Station

283 meters from Shibuya.

Opening hours
  • Mon, Tue, Wed, Thu, Sun, Public Holiday

    • 18:00 - 00:00
  • Fri, Sat

    • 17:00 - 02:00
  • Day before public holiday

    • 18:05 - 03:05
Average price

JPY 4,000 - JPY 4,999

Average price(Based on reviews)
JPY 5,000 - JPY 5,999

View spending breakdown

Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments accepted

(PayPay)

Seats/facilities

Number of seats

50 Seats

( 8 counter seats, table seats 4 people x 9 tables, 2 people x 3 tables)

Maximum party size

50people(Seating)
Private rooms

Unavailable

Private use

Available

For 20-50 people

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Available

Parking available nearby.

Space/facilities

Relaxing space,Spacious seating,Counter seating,Sofa seating

Menu

Set menu

All you can drink

Drink

Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Banquets/party

This occasion is recommended by many people.

Service

Celebrations and surprises(Birthday plate)

The opening day

2022.10.20

Phone number

03-6455-1882

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