トシヨロイヅカ京橋7周年記念！ピスキュイクラントショコラデーツプラリネ 2000円 : ToshiYoroizuka TOKYO

★4.0【FILE 4088】2023/11/18 (Sat) 17:11 Visit Located on the first and second floors of Kyobashi Edogrand along the Daiichi Keihin highway, Toshi Yoroizuka opened its doors in November 2016 and specializes in desserts. Toshi Yoroizuka has two locations in Tokyo: - Opened in March 2007 [Toshi Yoroizuka Midtown] - Opened in November 2016 [Toshi Yoroizuka TOKYO] This was my third visit, having come after a week. The interior has a stylish and elegant atmosphere, featuring a sleek black and blue design. Upon entering, there is an L-shaped counter with 18 seats, making it quite spacious. During my visit, about 90% of the seats were occupied. The establishment remained crowded, maintaining that 90% occupancy throughout the evening. The clientele consisted of approximately 80% women and 20% men. There were two female and two male staff members providing attentive service. The menu options include: - Dessert Menu: JPY 2000 (tax included) (Appetizers, Desserts) - Toshi Special Menu: JPY 3000 (tax included) (Appetizers, Risotto, Desserts) Desserts to choose from include: - La Vie en Rose Mille-Feuille - Piskui Kuranto Chocolat Dates Praline - Tarte Tatin - Uishima - Karesansui I ordered the Dessert Menu for JPY 2000. The items included: - Pound Cake - Piskui Kuranto Chocolat Dates Praline It took about 22 minutes from ordering to serving: - 17:11 Order placed - 17:14 Appetizer served (3 minutes later) - 17:33 Main course served (22 minutes later) The appetizer was a pound cake, presented with raspberry sauce and powdered sugar. The main dish was the Piskui Kuranto Chocolat Dates Praline, served on a large black round plate featuring the Toshi Yoroizuka Kyobashi 7th Anniversary Fondant Chocolat with dates and praline, accompanied by chocolate ice cream. The dish was garnished with whipped cream, nuts, and chocolate, finished with powdered sugar. The hot fondant chocolate, combined with the date's syrupy sweetness and the contrast of the cold chocolate ice cream, made for a delicious experience. The atmosphere inside was stylish and elegantly designed with black and blue tones. Payment can be made by credit card. The Dessert Menu (JPY 2000) includes a set of appetizers and desserts. The Piskui Kuranto Chocolat Dates Praline is a fondant chocolate featuring dates and praline, and the combination of the warm fondant with the syrupy sweetness of the dates and cold chocolate ice cream was delightful.

★4.0【FILE 4088】2023/11/11 (Saturday) 14:14 Visit Located on the first and second floors of Kyobashi Edogrand along Daiichi Keihin, Toshi Yoroizuka is a dessert specialty shop that opened in November 2016. There are two locations of Toshi Yoroizuka in Tokyo: - Opened in March 2007 [a:https://tabelog.com/rvwr/connery/rvwdtl/B28168785/, Toshi Yoroizuka Midtown] - Opened in November 2016 [a:https://tabelog.com/rvwr/connery/rvwdtl/B465927338/, Toshi Yoroizuka TOKYO] The interior boasts a stylish and elegant ambiance with black and blue as the main colors. Upon entering, there is an L-shaped counter with 18 seats, offering a relatively spacious environment. At the time of my visit, about 90% of the seats were filled, and it remained quite crowded throughout. The clientele was predominantly female, with 80% women and 20% men. Service was attentive, provided by two female staff members and two male staff members. Menu options include: - Dessert Menu: JPY 2000 (Tax Included) (Appetizer, Dessert) - Toshi Special Menu: JPY 3000 (Tax Included) (Appetizer, Risotto, Dessert) Desserts available for selection are: - La Vie En Rose Mille-Feuille - Piskyuikurant Chocolat Dates Praline - Tarte Tatin - Ukishima - Karesansui I ordered the Dessert Menu for JPY 2000, which included: - Pound Cake - Karesansui The total waiting time was approximately 29 minutes: - 14:18: Order placed - 14:31: Appetizer served after 13 minutes - 14:47: Main served after 29 minutes The appetizer was a pound cake decorated with raspberry sauce and powdered sugar. The main dish, Karesansui, was presented on a large black round plate. It featured black sesame mousse topped with chestnut cream, covered with a black sesame sheet, beautifully garnished with chestnut cream arranged horizontally, and surrounded by powdered sugar and crushed nuts. A serving of yomogi (mugwort) ice cream, four pieces of chestnut, and a cookie complemented the dish, all designed to evoke a Japanese garden. The smoothness of the black sesame mousse and chestnut cream was perfectly balanced with the crunchy texture of the cookie and chestnuts, while the chilled yomogi ice cream enhanced the overall deliciousness. The interior maintained a stylish and elegant atmosphere, dominated by black and blue. Payment was possible via credit card. The Dessert Menu at JPY 2000 includes both an appetizer and dessert. Karesansui was arranged to represent a Japanese garden, with smooth black sesame mousse and chestnut cream contrasted by the crunchy texture of the cookie and chestnuts, while the coolness of the yomogi ice cream further elevated its delightful taste. I was also intrigued by the fondant chocolate for Toshi Yoroizuka's 7th anniversary and the Piskyuikurant Chocolat Dates Praline.

★3.5 [FILE 4088] 2023/05/26 (Fri) 13:57 Visited Located on the first and second floors of Kyobashi Edogrand along the Daiichi-Keihin, this dessert specialty shop opened its doors in November 2016, six years and six months ago. Toshi Yoroizuka has two branches in Tokyo: - Opened in March 2007 [a:https://tabelog.com/rvwr/connery/rvwdtl/B28168785/, Toshi Yoroizuka Midtown] - Opened in November 2016 [a:https://tabelog.com/rvwr/connery/rvwdtl/B465927338/, Toshi Yoroizuka Tokyo] Sarutahiko Coffee has several locations in Tokyo: - Opened in June 2011 [a:https://tabelog.com/tokyo/A1303/A130302/13127577/, Sarutahiko Coffee Ebisu Main Store] - Opened in April 2016 [a:https://tabelog.com/tokyo/A1303/A130302/13194716/, Sarutahiko Coffee Atre Ebisu] - Opened in June 2019 [a:https://tabelog.com/tokyo/A1310/A131001/13236189/, Sarutahiko Coffee Atre Akihabara 1] - Opened in June 2019 [a:https://tabelog.com/tokyo/A1305/A130501/13236180/, Sarutahiko Coffee Ikebukuro] - Opened in March 2020 [a:https://tabelog.com/tokyo/A1306/A130601/13244982/, Sarutahiko Coffee The Bridge Harajuku Station] The interior features a casual atmosphere with a black theme accented by green. Upon entering, there are counter seats on both sides and table seats in the back left, with a total of 18 seats, giving it a cozy feel. At the time of my visit, the place was already full with one person waiting in line. I was seated at the counter after a 5-minute wait. The line did not let up, and the shop was relatively busy. The clientele was overwhelmingly female, with 90% women and 10% men. Service was efficiently handled by three female staff members. The menu includes: ◆ Cafe - Blend Coffee Tall JPY 469 (tax incl.) - Cafe au Lait Tall JPY 540 (tax incl.) - Darjeeling Tea Tall JPY 397 (tax incl.) ◆ Cake (standard tax rate 10%) - Short Cake Melon JPY 713 (tax incl.) - Eclatant JPY 713 (tax incl.) - Verre Citron JPY 683 (tax incl.) - Choux Beurre JPY 560 (tax incl.) - Mirage JPY 713 (tax incl.) - Jean Pierre JPY 713 (tax incl.) - Chocolat au Rhum JPY 581 (tax incl.) - Choux Pistachio JPY 561 (tax incl.) I ordered a Cafe au Lait Tall for JPY 540 and a Mirage for JPY 713, totaling JPY 1253. The coffee and cake were served 12 minutes after ordering. The dessert was the Mirage, a cake featuring orange mousse and Earl Grey mousse wrapped in apricot gelée, offering a refreshing sweet-tart flavor deliciously. The Cafe au Lait Tall that I ordered was served in a cheap paper cup, which made it seem unappetizing at first. However, upon opening the black lid, I found a creamy and enticing coffee that looked promising. Upon tasting, I found it to be a remarkably delicious cafe au lait with restrained acidity and deep richness. The interior maintains a casual atmosphere with a black theme accented by green. The ambiance on the first floor was casual but not particularly comfortable. Payment was accepted through credit card transactions. The Cafe au Lait and Mirage for JPY 1253 showcased the superb taste of Sarutahiko Coffee's cafe latte, which stood out more than the cakes from Toshi Yoroizuka.