Menu : Jikishin An

We’ve fried large shrimp in healthy rapeseed oil. We recommend enjoying them with the seaweed salt available on the table.

Enjoy seiro soba with hot duck soup. The rich duck flavor pairs perfectly with the sweet white onion.

A slightly luxurious dish that lets you enjoy both tempura and duck broth at the same time.

We use rich and flavorful Yamato yams sourced directly from Shizuoka!

The delicate sweetness of small peeled shrimp and onions is just perfect!

Starting from JPY 1,100, enjoy our seasonal menu featuring fresh ingredients that reflect the changing seasons.

[Bringing Good Fortune for the End of the Month]
This set features a big shrimp tempura, inari sushi, and soba topped with gold leaf, all in auspicious yellow for good luck.
It even comes with a dessert!

Slow-cooked herring served light with grated Japanese radish.

The small shrimp and the sweetness of the onions create a perfect harmony.

A delightful dish featuring fragrant grilled duck and green onions.

Comes with two large shrimp!

We simmered thick pieces of fried tofu in our homemade dipping sauce.

Kake Soba: JPY 704
Yamakake Soba: JPY 1,034

Zaru Soba JPY 693
Tempura Zaru JPY 1,188
Duck Soup Zaru JPY 1,364
Kakiage Zaru JPY 1,111
Tsuke Tofu Zaru JPY 990

【A Unique Dish to Enjoy Soba Grains】
"Soba Rice Porridge" is a traditional dish from the Iya region in Tokushima. Surrounded by high mountains, the area could not cultivate rice, so they turned to soba. Soba rice refers to buckwheat grains that are boiled, husked, and dried. It's said that the dish originated from the Heike clan's refugees, who after being defeated in the Genpei War, came to Iya and made this porridge as a New Year's dish to remember their home.

Assorted Tempura JPY 704
Grilled Duck JPY 814
Yamato Yam Tororo JPY 484
Ita Wasa JPY 462
Nishin JPY 638
Special Kakiage JPY 594
Fried Soba Gaki JPY 506

This very popular dish features a subtle hint of yuzu, giving it an elegant flavor.

The rich flavors of duck meat are subtly oozing out.

Rice mixed with soba grains, seasoned with homemade dipping sauce and served with yam.

How about enjoying it with some soba?

Tendon (Tempura Rice Bowl) JPY 1,012
Kakiage Don (Mixed Tempura Rice Bowl) JPY 990

We've got luscious raisins soaked in aromatic rum, blended into a rich butter cream. This creamy goodness is then sandwiched between delicate cookies made with Dattan buckwheat flour. It's a treat for the grown-up palate!

These Soba Mochi feature a soft outer layer filled with sweet red bean paste.
They're also perfect as a souvenir!

Set at JPY 704 (with either tea or coffee)

Ishikuchi Soba Manju (JPY 160)
Yuzu Sorbet (JPY 374)

Enjoy our unique Soba Boro, made from carefully selected Japanese buckwheat flour. With a crumbly texture that melts in your mouth, each bite releases a subtle aroma of buckwheat, creating a delightful explosion of flavor. This is a luxurious take on Soba Boro that you won't find anywhere else!

This is chilled soba served with dipping sauce. Comes with sauce and condiments!

Enjoy our cold soba dipped in a flavorful dipping sauce with tempura on the side. Comes with sauce and condiments!

It's a warm soba! Comes with dipping sauce and condiments.

A warm bowl of soba served with tempura! Enjoy it with dipping sauce and condiments.