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あじさい六角弁当 2016.6
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いろいろ楽しめる趣向です 2016.6
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前菜・八寸 2016.3
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生牡蠣他 2016.3
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握り３貫ホタテ・ハマチ・えんがわ 2016.3
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納涼定食 2000円 2015.8
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鮨 2015.8
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天麩羅 2015.8
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牛ステーキ 2015.8
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デザート（アイス） 2015.8
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生ビール５００円 2015.8
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水無月定食 ２０００円 2014.6
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（定食）きのこ・帆立の釜飯 2014.6
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（定食）百合根のかき揚げ 2014.6
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（定食）お造り 白身昆布巻き・マグロ・サーモン 2014.6
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（定食）湯葉と豆腐のサラダ 2014.6
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（定食）水菓子・西瓜 2014.6
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生ビールは麒麟一番搾 ５００円 2014.6
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２月の定食 春の雪定食１９００円 2013.2
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春の雪定食の鮨 2013.2
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春の雪定食揚げ物アップで 2013.2
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５月の弁当 花車弁当１７００円
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花車弁当主菜
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もみじ乃弁当１５００円
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生ビール ジョッキに店名
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２０１６．６
今回は月替わりのお弁当。６月は「あじさい六角弁当」。六角形の重ねた食器がオシャレ。いろいろな具材が品数多くきれいに並べられ、目と舌を満足させてくれました。（２０００円です）
２０１６．３
今回は４５００円コースで。画像はありませんが、お造りが甘海老、大トロ（これがピンとした逸品）等で旨かった。他にもいろいろ愉しめ、リーズナブルと言えるコースでした。コースは３５００円から１０００円刻みで設定しているそうです。
２０１５．８
今回も電話で予約滑り込みセーフ。
今月の定食は、鮨・天麩羅・牛ステーキ・カニサラダ・フカヒレスープ・茶碗蒸・小鉢（ヒジキ煮物）の「納涼定食」です。２０００円はやっぱりＣＰはかなりいいですね。牛が苦手な家族には豚肉生姜焼に替えてくれました。生ビール５００円も良心的価格でしょうね。
２０１４．６
１年ちょっとぶり。混むのは知っていたの席だけ予約したのは正解。満席で断られる方が続々でした。
今月の弁当、いろいろ楽しめて２０００円。いつもその月に合わせた献立で愉しませます。お造りの白身・昆布締めが秀逸でした。百合根のかき揚げ、湯葉を使ったサラダ等、ヘルシーな内容で美味しくいただけました。生ビール５００円は安価ですね。
２０１３．２
３年以上ご無沙汰。
今月は１９００円の定食。ご飯は鮨５貫（北海道では握りのことを「生鮨」と言います）、いろいろ手の込んだ品を楽しめ、リーズナブル。どれもが旨い。ほとんどの客の注文がこれでした。
２００９．５
今月は「花車弁当」。２２００円が１７００円で出されていた。１５００円の「もみじ乃弁当」に比してお得ですね。画像でおわかりと思うが。
季節感をたっぷり味わえる（しかもこの値段で）のは素晴らしい。
お造りは「甘エビ大２」「中トロ２」と新鮮で旨い。（両方，共通）
特に気に入ったのは，「花車」の右上の「揚げ茄子のみぞれ煮」。エビ天が２尾添えられ，なかなか旨い。白身魚の照り焼き他，山海の材料を上品な薄味で味わえる。凝った品がずらり。
十分，「春」を堪能する内容。（当地，まだ春です）
豚丼，カツ丼等，メニューは多いがここへ行くとお弁当がベストチョイスだと思う。この値段でこの内容。素晴らしい。
お店は綺麗で気持ちいいです。