Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I saw it in a commercial and wanted to try it, so I revisited after 1 PM on a weekday. It’...View details
2025/04 visited
2 times
On this day, I was working in Kitano, Aichi Prefecture. I had lunch in Kitano as well. S...View details
2025/03 visited
1 time
In recent years, various restaurants have been releasing moon-viewing themed menus every a...View details
2024/09 visited
1 time
Restaurant name |
Marugame Seimen Kitanagoya Ten
|
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Categories | Udon (Wheat noodles), Tempura, Onigiri (Rice ball) |
Phone number (for reservation and inquiry) |
0568-25-0308 |
Reservation availability | |
Address |
愛知県北名古屋市九之坪長堀120 |
Transportation |
1,191 meters from Nishiharu. |
Opening hours |
|
Average price(Based on reviews) |
- JPY 999 - JPY 999
|
Service charge & fee |
なし |
Number of seats |
83 Seats |
---|---|
Non-smoking/smoking |
Non smoking |
Parking |
Available |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
A house restaurant |
Service |
Take-out |
Family friendly |
Children welcome |
Website | |
Restaurant highlights |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.