Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Marumiya Pan
|
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Categories | Bread, Sandwich, Sweets |
Phone number (for reservation and inquiry) |
03-3602-5731 |
Reservation availability |
Reservations available |
Address |
東京都葛飾区亀有1-11-8 |
Transportation |
From the south exit of Kameari Station on the JR Joban Line (direct connection to the Tokyo Metro Chiyoda Line), it is a 10-minute walk or a 3-4 minute bus ride. (Note) The Joban Rapid Line does not stop at Kameari. Please make sure to get off at each station. 963 meters from Kameari. |
Business hours |
|
Average price(Based on reviews) |
- JPY 999
|
Payment methods |
Credit cards not accepted |
Private rooms |
Unavailable |
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Private use |
Unavailable |
Non-smoking/smoking |
Non smoking |
Parking |
Unavailable |
Space/facilities |
Wheelchair access |
Occasion |
This occasion is recommended by many people. |
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Family friendly |
Children welcome
We provide small tongs and baskets for children. There is a corner with stuffed toys, and origami watches are given away at the register. Strollers and wheelchairs are also available. Mothers love the shop because they can choose bread without worrying about their children. |
Website | |
Restaurant highlights |
Kameari Station, a 10-minute walk away. A long-established bakery with 50 years of history. Perfect for bread lovers and foodies! Great for those who want to treat their kids to delicious, homemade bread! We support girls' gatherings, moms' meetups, and home parties! Don't miss the Kameari specialty, "Pan de Karinto"!
Welcome to Kameari Marumiya Bakery!
We are a warm, family-run shop that has been serving the Kameari neighborhood for 50 years. Our business is operated by two couples: the first and second generation
...s.
We offer a variety of handmade, honest products, including morning toast bread, lunch cooking bread, snack pastries, and dinner French bread, with around 80 different types available. Our specialty is the wide selection of cooking bread (okazu pan).
We highly recommend the "Curry Bread" made by the second generation, who loves curry, the "Anpan" crafted by our president with over 50 years of experience, the "Homemade Chicken Katsu Sandwich" made by our grandma who loves meat, and the local specialty "Pan de Karinto" made by our wife.
We invite you to visit us and savor the heartfelt flavors of our handmade goods. We look forward to welcoming you, especially if you found us through Tabelog!