Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday
Specialities
Food
"The Deliciousness of the Long-standing 'Special Demi-Glace Sauce' Refined Over 55 Years"
Food
Direct from Hokkaido ◆ Creative French Course Featuring Fresh Fish, Crab, Shellfish, and More
Space
"Enjoy a Special Time in a Completely Private Room with a Shimmering Chandelier for Receptions and Face-to-Face Meetings"
Drink
"Approximately 400 Types of French Wine in Stock. Cheers with Your Favorite Glass!"
Review
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しぽぽ728
Aichi
Review 252resultsFollowers 308people東京品川区御殿山の住宅街にひっそり佇む 完全予約制のフレンチ 『レストラン ラ・カンサトゥール』さんっ️✨ 東京でお世話になってる 大好きな方に連れて行って頂きまし...View details
2025/03 visited
1 time
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絵梨花Review 996resultsFollowers 552people
Exquisite French Cuisine Featuring H...
We had a private lunch for a celebration. French cuisine using Hokkaido ingredients. We s...View details
2025/01 visited
1 time
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ハツReview 3,419resultsFollowers 10,728people
[Shinagawa] Creative French Cuisine ...
I visited "Restaurant LA KANCATOUR," a French restaurant located in Kitashinagawa. The ne...View details
2024/03 visited
1 time
Restaurant information
Details
| Restaurant name |
Restaurant LA KANCATOUR（Restaurant LA KANCATOUR）
|
|---|---|
| Categories | French, Creative, Steak |
| Phone number (for reservation and inquiry) |
050-5592-5135 |
| Reservation availability |
Reservation only
・If you are entertaining guests, please let us know the seat of honor. |
| Address |
東京都品川区北品川6-7-29 ガーデンシティー品川御殿山 1F |
| Transportation |
Shuttle bus stop has changed [Shinagawa Route] 599 meters from Kitashinagawa. |
| Opening hours |
|
| Average price |
JPY 15,000 - JPY 19,999 JPY 8,000 - JPY 9,999 |
| Average price（Based on reviews） |
JPY 15,000 - JPY 19,999JPY 6,000 - JPY 7,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
Service charge 10% (for both lunch and dinner) Original text サービス料１０％（ランチ・ディナー共に） This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Maximum party size | 40people（Seating） |
| Private rooms |
Available For 6 people 3 to 6 people Please contact us for room rates |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Non smoking |
| Parking |
Available There is a paid parking lot for general visitors in the basement of Garden City (there is no parking fee service for Restaurants users). |
| Space/facilities |
Stylish space,Relaxing space,Spacious seating,Sofa seating,Open terrace,Projector available,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Wine,Cocktails available,Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Hideout |
| Service |
Celebrations and surprises(Birthday plate),Sommelier available |
| Family friendly |
No children allowed |
| Dress code |
Casual Smart |
| Website | |
| The opening day |
2015.6.6 |
| Phone number |
03-5422-7846 |
| Remarks |
Shuttle bus stop has changed [Shinagawa Route] |
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Tokyo
Shinagawa City
Categories
Rankings in nearby areas
閉じる
Food "The Deliciousness of the Long-standing 'Special Demi-Glace Sauce' Refined Over 55 Years"
With over half a century of experience, our skilled chef takes pride in our special demi-glace sauce. Since the opening in 1970, we have been continuously adding to and preserving this sauce for 55 years. Its rich, savory, and deep flavor pairs exceptionally well with beef. When enjoyed with our course offering of "domestic black-haired wagyu filet steak," it elevates the taste to an exquisite level. Please indulge in the deliciousness that enhances special occasions such as business meetings and anniversaries.
Food Direct from Hokkaido ◆ Creative French Course Featuring Fresh Fish, Crab, Shellfish, and More
When it comes to representative ingredients from Hokkaido, seafood is at the forefront. Enjoy the soft flavors of creative French cuisine featuring Hokkaido's local ingredients, such as the Hokki clams from Tomakomai, king crabs from Wakkanai, snow crabs and flounder from Nemuro, as well as yamame, abalone, and scallops. We have prepared three courses that highlight seasonal ingredients delivered directly from Hokkaido, along with a special course to celebrate important occasions. For dessert, we also offer a complimentary service of celebratory messages and fireworks. We aim to create memorable and precious moments for you.
Space"Enjoy a Special Time in a Completely Private Room with a Shimmering Chandelier for Receptions and Face-to-Face Meetings"
We have prepared a completely private room that is perfect for important occasions such as receptions and face-to-face meetings, as well as special celebrations. This chic private space, adorned with sparkling chandeliers, offers an elegant atmosphere for adults and can accommodate 3 to 6 guests. You can relax without worrying about your surroundings. Additionally, we have various seating options available to suit different purposes, including the main dining area. Please feel free to contact us. Enjoy a leisurely time with delicious cuisine and carefully selected wines by our sommelier.
Drink"Approximately 400 Types of French Wine in Stock. Cheers with Your Favorite Glass!"
In addition to our exquisite cuisine, we also offer a wide selection of French wines. Our sommelier, with 30 years of experience, has curated approximately 400 types of wine, primarily from France. Enjoy a diverse range, from champagne to white and red wines, including those that pair well with meals, wines that are at their peak drinking time, and rare selections. Furthermore, our establishment is a special retailer of Hokkaido's renowned sake, "Kamikawa Taisetsu," and "Yoichi" whiskey. We also have an extensive selection of cocktails and non-alcoholic beverages.
Thanks to You, We're Celebrating Our 55th Anniversary ◆ Creative French Cuisine Using Seasonal Ingredients from Hokkaido. Private Rooms Available for Business Meetings and Special Celebrations.
Founded in Tomakomai, Hokkaido in 1970, we are celebrating our 55th anniversary this year. It's been 10 years since we moved to Tokyo in May 2015. Our original demi-glace sauce and dressing made from
...onions and carrots have remained unchanged since opening. Enjoy seasonal flavors delivered directly from Hokkaido in a quality space, perfect for business meetings, birthdays, anniversaries, proposals, and other special occasions. Create wonderful memories with us!