Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
RYUKYU SUSHI Makishi Shimachiyadaimura Ten
(琉球鮨 築地青空三代目)- Nearest station：
- Categories：
- Budget：
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Online reservationInstant reservations. No sign-up required.
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Specialities
Food
"Hand-formed Sushi with Okinawan Seafood such as Gurukun and Irabuchi Using Edomae Techniques"
Space
"Enjoy a Conversation with the Head Chef at the Counter"
Food
Ryukyu Sushi
Set menu
Indulge in our exquisite Okinawa Prefecture fish course. We proudly present the finest local fish using traditional Edomae techniques. Please enjoy!
Indulge in our exquisite Okinawa-sourced fish course. We proudly present the finest fish from Okinawa, prepared with traditional Edomae techniques. Please enjoy!
Makishi Downtown Yatai Village Omakase 18 Dishes Course18items
Indulge in our specialty course featuring premium fish sourced from Okinawa. Experience the finest Okinawan fish showcased with traditional Edomae techniques. Please enjoy!
Review
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Erena.
Kanagawa
Review 1,429resultsFollowers 5,647peopleEnjoy Okinawan Fish Sushi and a Dish...
I made a reservation through Tabelog because it was a great deal! The owner was very frien...View details
2024/10 visited
1 time
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papapapackReview 30resultsFollowers 8people
Ryukyu Sushi
I've been interested in RYUKYU SUSHI at Tsukiji Ao-zora Sandai for years. I found out they...View details
2024/06 visited
1 time
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Review 1,645resultsFollowers 3,049people
おまかせ8貫、3,900円
近頃できた屋台村にある寿司屋さん。松山の店には以前行ったこともあり、チャレンジしてみました。 奥まった場所にありなかなか気づかれないかなぁ。商店街で客引きしてましたが、なかな...View details
2025/03 visited
1 time
Restaurant information
Details
| Restaurant name |
RYUKYU SUSHI Makishi Shimachiyadaimura Ten（RYUKYU SUSHI Makishi Shimachiyadaimura Ten）
|
|---|---|
| Categories | Sushi, Seafood, Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5593-9543 |
| Reservation availability |
Reservations available |
| Address |
沖縄県那覇市牧志3-2-48-4 牧志下町屋台村 |
| Transportation |
Heiwa-dori, behind "Hanagasa Cafeterias" 427 meters from Makishi. |
| Opening hours |
|
| Average price |
JPY 4,000 - JPY 4,999 JPY 2,000 - JPY 2,999 |
| Average price（Based on reviews） |
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX, Diners） Electronic money accepted （Transportation IC cards (e.g., Suica), Rakuten-Edy, nanaco, WAON, iD, QUICPay） QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Seats/facilities
| Number of seats |
13 Seats （ 7 seats at the counter, 6 seats on the terrace） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Designated smoking area No smoking at the counter. Smoking permitted on the terrace. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Space/facilities |
Relaxing space,Counter seating |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Family friendly |
Children welcome |
| The opening day |
2024.5.23 |
| Phone number |
090-3792-3657 |
| Remarks |
Please contact us by phone regarding reservations (exclusive use of the counter is possible (for 5 or more people)). |
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Categories
Rankings in nearby areas
閉じる
Food "Hand-formed Sushi with Okinawan Seafood such as Gurukun and Irabuchi Using Edomae Techniques"
The three major high-end fish of Okinawa, Akajin Mibai, Makubu, and Akamachi, along with Okinawa's famous fish such as Gurukun, Shako shellfish, Irabucha, and Seiika, are prepared using Edo-style techniques.
Space"Enjoy a Conversation with the Head Chef at the Counter"
If you love sushi, please enjoy the chef's selection at the counter seats.
Food Ryukyu Sushi
We carefully select local ingredients from the fishing port and transform them into exquisite Edo-style sushi.
A Unique Edo-Mae Sushi Experience at the Only Shop Originating from 'Ryukyu-Mae'
Introducing the new hidden gem, Tsukiji Aozora Sandai, with over 100 years of history! Our young chef, who trained at the main store, uses a blend of four types of vinegar to create the perfect sushi
...rice, tailored to match the fish from Okinawa and the southern regions. Enjoy fresh ingredients delivered directly from Toyosu, transformed into exquisite Edo-Mae sushi. Be sure to try the chef's Omakase at the counter!